Krippu canapés without gluten
Chickpea crackers that are high in protein perfectly fit with seeds, herbs, and vegetables as they help to digest protein, as well as provide the body with vitamins and minerals.
- "Krippu" chickpea crackers (with or without chili flavour)
listed above can be combined in a variety of ways. Our favourite
- "Krippu" crackers with avocado, tomatoes, pumpkin seeds, beet
- "Krippu" crackers with goat cheese, radish, sunflower sprouts,
crushed pumpkin seeds;
- "Krippu" crackers with avocado, radish, sunflower sprouts.
However, we highly recommend you to unleash your
imagination and find your own favourite variations.
Chickpea snacks will be crispy for about 1 hour.
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