High protein – 21 g (21%).  Chickpea - an excellent source of protein.
High fibre –  13 g (13%).  Chickpeas are rich in fiber. 
Allergens FREE! Free from allergens: gluten-free, milk, eggs, sesame seeds, nuts, soybeans, lupines, celery, mustard, crustaceans, fish and molluscs or their products.
 No additives.  Certified organic ingredients.
  No added sugar and yeast.  
 Suitable for vegetarians, vegans. Made of herbal products exclusively.

Rich in minerals:

 Potassium contributes to normal functioning of the nervous system and maintenance of normal blood pressure.
 Copper contributes to normal iron transport in the body and normal function of the immune  system.
 Manganese contributes to  normal energy-yielding metabolism.
 Iron contributes to normal oxygen transport in the body.
 Zinc contributes to the maintenance of normal skin and hair, the normal function of the immune system.

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Nutritional value 

Nutritional value  100 g% RI*
Energy1605 kJ / 382 kcal19%
Fat8.5 g12%
of which saturated:  
-          Fatty acids0.8 g4%
of which saturated:  
-          Sugars4.7 g5%
Fibre13.4 g67%
Protein21.5 g 43%
Salt1.1 g18%
Mineral substances  
of which saturated:  
-          Potassium809.7 mg40%
-          Magnesium169 mg45%
-          Iron 4.8 mg34%
-          Copper0.91 mg91%
-          Zinc2.8 mg28%
-          Manganese1.6 mg80%
*RI – Reference intake for an average adult (8400 kJ or 2000 kcal).